Sunday, August 21, 2011

Devil's Curry

Have you cooked a pot of curry today to support the Cook & Share A Pot of Curry?? :D



Ingredient
  • 1 tbsp oil
  • 1 tsp mustard seeds
  • 2 large onions, quarters
  • 3 potatoes, quarters
  • 2 red chillies
  • 1 large carrots, cubed
  • 5 leaves cabbage
  • 2 kg chicken, cut
  • 200ml hot water
  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp sugar
  • 1.5 tbsp vinegar
Spice Paste, blend till fine
  • 6 red chillies
  • 6 dried chillies, soaked
  • 10 small red shallots
  • 6 cloves garlic
  • 1 tsp turmeric powder
  • 2 cm ginger
  • 2 cm galangal
  • 4 candlenuts
  • 1 tbsp water
Method
  1. Heat oil in wok. Add mustard seeds and fry till they pop. Add onion and fry for 2mins.
  2. Add blended spice paste and stir fry for 5mins until fragrant.
  3. Add potatoes, carrots & red chillies and fry for 5mins.
  4. Add chicken pieces and cabbage. Mix evenly.
  5. Add in hot water and seasoning. Bring to boil. Lower heat and simmer for 45mins, stirring frequently. Adjust taste accordingly.

2 comments:

Small Small Baker said...

Yum yum! Looks so delicious!

Eddel29 said...

Love the food! You’re amazing. This menu is fantastic:) It sure will help everyone who’s looking for a perfect menu like this. Thank you for sharing this recipe.

Related Posts with Thumbnails