Mushroom & Feta Fold

Ingredient

• 1/2 tbsp olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 250gm mixed mushrooms
• 3/4 cup rice wine
• 1 tsp lemon juice
• 1 tbsp dried mix herbs
• 1/2 tsp black pepper
  
• 50gm feta cheese, crumbled
• 2 pc frozen pitas

Method

1. Heat up oil in a frying pan. Add onions & garlic. Fry for 3 mins until soft. Add mushrooms. Stir fry for 5mins.
   
2. Add herbs, wine, lemon juce & pepper. Fry till liquid is absorbed. Cool.
3. Stir in feta cheese and place on individual pitas. Fold half. Baked in preheated oven at 200deg cel for 15mins. Serve warm.