Mango season is here again if you have noticed :D The cake is soft and fluffy with very distinctive passion fruit flavour though the mango puree added is much more. But I still love the taste of the cake, very light and moist :D One thing about steamed cake is that if over steamed it will not be overcooked unlike baked ones hehehe....
Passion Mango Cake
Recipe Source : Magic Steamed Cake by Alex Goh
- 4 eggs
- 200gm sugar
- 60gm passion fruit pulp
- 150gm mango puree
- 150gm unsalted butter, melted
- 300gm plain flour
- 2 tsp double action baking powder
- 1/2 tsp baking soda
- Using a electric whisk, beat eggs & sugar for 10mins until thick and fluffy.
- Beat in passion fruit pulp and mango puree. Beat in melted butter.
- Fold in sifted flour and baking powder.
- Pour batter into a lined 8" cake pan (I used a 9"x5" cake pan & 4" cake pan) and steamed over boiling water for 50mins.
Aspiring Bakers #5 : Fruity March (March 2011)
Peng, I wanted to try steam cake too, looks nice. Thanks for the submission :)
very pretty mango cake. I love your simple decoration with the pearls. Very sweet ;)
the cake look so soft and i love the deco (: i've bought lots of mango! i found out that when you add mango to bake, the taste is not very distinctive despite addin a lot of it. there's only mango fragrance . .
Jess, you are welcome :D
Cathy...must deco a bit if not the cake look so boring in pic hehehe..i drizzle with some melted white choco & sugar pearls :D
Sweetylicious...yah yah read ur blog :D use to make mango mousse cake will be fantastic :D but lazy lah want something fast & easy :D
I've bookmarked the "Steam Ginger & Nuts Cake" from the same book. Hope that I can try it soon ;)
I've bookmarked "steam Ginger and nuts cake" from this same book. Hope to try it soon, plus this mango cake :)
Agnes...doubt my boy will like that taste so wont be trying that :P but there are still a couple of interesting taste which I hope to try out soon :D
thanks for the recipe.. happened to have both fruits at home.. the cake tastes great :)
Post a Comment