Monday, March 21, 2011

Oat Bran Raisin Muffins

10 mini oat bran raisins freshly baked this morning! happens to make some apple puree for my gal, therefore added some apple puree into the muffins instead of using apple sauce as suggested by the original recipe :D My 2 kiddos each taken 1 for afternoon snack, yum yum...yes my 14mths old gal finished the whole muffin as it is small, therefore just nice for her lil tummy :D

  • 90gm oat bran
  • 90gm plain flour
  • 40gm brown sugar
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 teaspoon salt
  • 1/4 tsp cinnamon powder
  • 1 egg, lightly beaten
  • 1/2 cup apple puree (2 apples steamed & mashed)
  • 2 tbsp olive oil
  • 3 tbsp raisins

  1. Sift plain flour, cinnamon powder, baking powder & baking soda in a mixing bowl. Add in brown sugar, oat bran and salt. Stir to mix evenly.
  2. Add in beaten egg, apple puree & olive oil. Mix until well-blended. Fold in raisins. Set aside for 10mins.
  3. Spoon batter into muffin cups. Bake in preheated oven at 200 deg cel for 12-15mins until golden brown.


CaThY said...

Looks very yummy & healthy ;)

Janine said...

This looks really healthy! Just wanted to ask about the puree - how do you steam the apples?

Peng said...

Janine...I just peel & cut the apples in 1 cm cube, steam over boiling water till soft abt 15mins then mash with a fork, if u want smoother texture u can blend it also.

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