Saturday, October 11, 2008

Peach Chicken


Ingredient
  • 250gm chicken breast
  • 1 red capsicum
  • 1 yellow capsicum
  • 1/2 onion
  • 4 pcs canned peaches
  • 3 tbsp tomato sauce (i use heinz canned version)
Method
  1. Cut chicken breast in strip and marinated with 1/2 tsp salt, 1 tsp soya sauce and cornstarch. Set aside.
  2. Cut onion, capsicum and peaches in strips.
  3. Heat up oil in pan. Saute onion until soft and fragrance.
  4. Add chicken breast and stir-fry for 2 mins. Add capsicum and stir-fry for 1 min. Add tomato sauce and mix evenly.
  5. Add peaches and give a quick stir. Dish up.

Friday, October 10, 2008

Cooking with Apples..

Apple & Almond Soup
Ingredient
6 green apples, 10 dried figs, 340gm pork, 30gm sweet almonds, 5gm bitter almonds, 2.5liter water




Mixed Apples wif Chicken...

Ingredient
1 green & red apple each, 200gm chicken fillet, 1/2 lemon juice
Seasoning
plum sauce, garlic, salt, cornstarch



Diced Pork with Apple & Gingko...
Ingredient
200gm pork fillet, 1 red apple, 70gm cooked gingko, spring onion
Seasoning
garlic, sesame oil, chinese wine, ginger juice, salt, soya sauce, fermented bean paste, red chilli, cornstarch


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