Walnut Cookies

Ingredient

• 125ml groundnut oil
• 60gm icing sugar
• 1/4 tsp salt
• 1/2 tsp vanilla essence
• 180gm plain flour
• 1 tsp baking soda
• 1 tsp baking powder
• 100gm walnuts (toasted n grind)
• 1 egg yolk for glazing

Method

1. Combine oil, sugar, essence & salt together.
2. Sieve plain flour, baking soda & baking powder into a mixing bowl. Add ground walnuts and mix evenly. Press out any lumps.
   
3. Gradually add in (1) and mix into a soft dough using a wooden spoon.
   
4. Divide dough into small balls of 8gms each. Shape round and press lightly with a small spoon. Arrange on parchment paper. Glaze surfaces.
   
5. Bake in preheated oven at 180 deg cel for 20 mins or until golden brown. Cool well before storage.