Tuesday, June 17, 2014

Coffee Oreo Butter Cake

I like simple rich butter cake :) But sometimes will try out different flavours for a change, like this combination of coffee & oreo, sounds interesting? Ooooooo the fragrant of this butter cake is so irresistible while baking that I can't wait to savour it! A great tasty cake to enjoy with a cuppa of coffee/tea to start the day :)






Recipe source : 'I Love Butter Cake Too' by Kevin Chai
Ingredient
  • 250gm salted butter
  • 150gm sugar
  • 4 large eggs
  • 250gm plain flour
  • 5gm baking powder
  • 100ml fresh milk
  • 1/2 tsp coffee emulco
  • 50gm oreo cookies, cream removed & crushed

Method
  1. Using a electric whisk, cream butter and sugar till creamy.
  2. Beat in eggs, one at a time, beating well after each addition.
  3. Sift flour and baking powder over, alternate with milk. Fold till well combined.
  4. Divide batter into 2 portions. Add in coffee emulco and cookies into a portion and mix well.
  5. Spoon 2 batters, alternately into a lined 7" cake pan. Level the surface with the back of a spoon.
  6. Bake in preheated oven at 160 deg cel for 50 mins or until a skewer inserted comes out clean.
  7. Cool completely on wire rack before slicing. 





I am also linking this post to Cook-Your-Book#13 hosted by Joyce (Kitchen Flavours)

3 comments:

Jozelyn Ng said...

Thanks for sharing this oreo butter cake with LTU.

Zoe said...

Hi Peng,

Coffee and oreo sounds like a great combination too! With butter cake, lagi nice!

Zoe

kitchen flavours said...

Hi Peng,
I've made this cake too, years ago, and I remember that it was good!
Thanks for linking!

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