Roast Chicken Wings

Finger Licking GooD! :)

Peranakan Chicken Wings
Ingredient

• 10 chicken wings (cut into half)
  
• 3 stalk lemongrass (use lower white part only)
• 3 cm galangal
• 3 red chilli
• 40gm garlic
• 5 shallots
• 1 tsp turmeric powder
• 1 1/2 tsp salt
• 2 tbsp sugar
• 1 tbsp oil

Method

1. Blend all the spices into a fine paste. Stir in turmeric powder, salt, sugar & oil and mix evenly.
2. Marinate the chicken wings with the spice mixture overnight.
3. Line baking tray with parchment paper. Baked in preheated oven at 200 deg cel for 30mins, turning once or twice in between, till browned.
   

Honey Wasabi Chicken Wings
Ingredient

• 10 chicken wings (cut into half)
  
• 4 tbsp honey
• 2 tbsp light soya sauce
• 2 tbsp wasabi powder
• 1 tsp salt
• 1 tsp ground black pepper

Method : Mix all ingredient together & prefarably marinate overnight. Line baking tray with parchment paper. Baked in preheated oven at 200 deg cel for 30mins, turning once or twice and baste with remaining sauce in between.