Sweet Potato Balls

Ingredients

• 200gm sweet potato, steamed and mashed
• 120gm glutinous rice flour
• 50gm sugar
• 100gm grated coconut
• 
  

Method

1. Mix all the ingredients together until it forms into a smooth dough.
2. Roll into small balls and then deep-fry in hot oil at medium heat until golden brown and crispy.

1.