Prawn, Mango & Soba Noodle Salad

Light & delicious lunch today! Just need to boil the noodle and cook the prawns then toss everything together and served!

Recipe modified from Good Food Magazine
Ingredient (3 servings)

• 200gm soba noodles
• 1 japanese cucumber, cut into matchstick size
• 1 large mango, peeled & cut into matchstick size
• 3 spring onions, finely sliced
• 200gm large prawns, peeled and cooked
• 2 tbsp toasted sesame seeds

Dressing (mix well)

• 2 tbsp lemon juice
• 2 tbsp soy sauce
• 1 tbsp sweet thai chilli sauce
• 1 tbsp olive oil

Method

1. Cook soba noodles in a pot of boiling water for abt 5mins. Drain and rinse with cold water. Drain well again.
   
2. Place noodle in a large mixing bowl. Add in cucumber, mango, spring onion, prawn & sesame seeds. Pour in 1/2 dressing and toss gently to combine.
3. Place on individual serving plate and serve with extra dressing.

'stealing' food from daddy's bowl >.<

satisfying smile :D