Mandarin Orange Chicken Salad

Feeling heavy after feasting for the past few days? :D This is my lunch today, I've actually pan-fried the chicken yesterday, so today I just toss in together with the salad for a quick & light meal...

Ingredient

• 300gm chicken breast
• 1 tbsp Worcestershire sauce
• 1 tsp olive oil
• 1 mandarin orange juice
• dash of black pepper
• Japanese salad sauce (I used YuZu Citrus)
• Mixed Salad Greens
• 2 mandarin orange, peeled & cubed

Method

1. Slice chicken breast thinly. Marinate with worcestershire sauce, olive oil, orange juice & pepper for at least 1 hours.
2. Heat some oil in pan, pan fry chicken breast slice till golden brown on both sides. Set aside & cool down.
3. Combine your favourite salad greens with salad sauce & orange cube, serve with grilled chicken.