Pineapple Rice

Ingredient

• 1 pkt Pineapple Rice Paste (I used 'Dancing Chef' brand)
  
• 150gm chicken breast, diced (seasoned lightly with salt, light soya sauce, pepper, cornflour)
  
• 150gm shelled prawn
• 1 onion, diced
• 550gm cooked rice
• 120gm pineapple, diced
• 1/4 cup raisins

Method

1. Heat some oil in saucepan. Cook diced chicken & prawn separately till cook. Set aside.
2. Heat some oil in wok. Saute onion till soft & fragrant. Add pineapple rice paste and mix evenly.
3. Add rice and fry till rice is evenly coat with paste.
   
4. Add in cooked chicken, prawn, pineapple & raisins. Mix evenly. Remove from heat & serve.