Peng's Kitchen
▼
Wednesday, August 20, 2014

宜兰卜肉 Pork Fritters

›
If you like Taiwan salt pepper chicken 盐酥鸡, I'm sure you will love this dish too! Taste rather similar except it uses pork and the batt...
6 comments:
Tuesday, August 19, 2014

葱油蛋饼 Spring Onion Egg Buns

›
I've made pan fried spring onion pancake before but today's version the spring onion is filled inside the dough and shape into a fl...
1 comment:
‹
›
Home
View web version

Peng's Kitchen

My photo
Peng
Singapore
Welcome to my humble Peng's Kitchen! I I'm a full time Stay-at-Home-Mum enjoying baking & cooking for my 2 children and hubby. All recipes are tried and tested in my little kitchen. If you have any comments, do feel free to drop me an email at veronicachia@hotmail.com or follow me at instag address https://www.instagram.com/peng_chia_veronica/
View my complete profile
Powered by Blogger.