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Saturday, April 30, 2011
Strawberry Strawberry Swiss Roll
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Really awwww by this when my friend show me the link on how to bake this!! But I really do not like to make swiss roll, always got the phobi...
9 comments:
Friday, April 29, 2011
雪梨雪耳清汤
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Ingredient 250gm lean pork 10gm white fungus, softened 125gm carrots, sliced thinly 1 large chinese pear, cored and sliced thinly 2 tbsp chi...
1 comment:
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