tag:blogger.com,1999:blog-640936614758212364.post7039611937378766216..comments2024-03-07T15:35:06.139+08:00Comments on Peng's Kitchen: Blueberry ChiffonPenghttp://www.blogger.com/profile/08900632173458021061noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-640936614758212364.post-75810533526148768192010-05-19T19:37:40.886+08:002010-05-19T19:37:40.886+08:00Hi Simonne...i'm using a tabletop sharp convec...Hi Simonne...i'm using a tabletop sharp convection oven.Penghttps://www.blogger.com/profile/08900632173458021061noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-44892076309438580292010-05-19T17:51:41.732+08:002010-05-19T17:51:41.732+08:00mind sharing what oven u using ?
I'm thinking ...mind sharing what oven u using ?<br />I'm thinking to get a new oven :P<br /><br />Thanks<br />simonneho@yahoo.comSimonnehttps://www.blogger.com/profile/11194702090618860794noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-62933112583616622442008-10-06T12:50:00.000+08:002008-10-06T12:50:00.000+08:00great u loves this cake also...I usually reduce th...great u loves this cake also...I usually reduce the sugar content whenever I try out any recipe:)Penghttps://www.blogger.com/profile/08900632173458021061noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-39950928987208922742008-10-06T12:39:00.000+08:002008-10-06T12:39:00.000+08:00this chiffon cake is delicious but i think have to...this chiffon cake is delicious but i think have to reduce the sugar a bit. a good recipe to keep.Anonymousnoreply@blogger.com