tag:blogger.com,1999:blog-640936614758212364.post6408854562337344897..comments2024-03-07T15:35:06.139+08:00Comments on Peng's Kitchen: Milo ChiffonPenghttp://www.blogger.com/profile/08900632173458021061noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-640936614758212364.post-81706222269426315002017-04-23T23:46:51.543+08:002017-04-23T23:46:51.543+08:00Maggie Teo..the proportion is correct. Maybe you h...Maggie Teo..the proportion is correct. Maybe you have deflated the meringue? My friends tried this recipe without facing any issue.Penghttps://www.blogger.com/profile/08900632173458021061noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-34303355777324045072017-04-23T08:56:04.879+08:002017-04-23T08:56:04.879+08:00Hi
Can you advise why my mixture was
so liquid an...Hi <br />Can you advise why my mixture was<br />so liquid and did not rise? i felt the liquid portion was quite a lot? ThanksMaggiehttps://www.blogger.com/profile/12486815281726859395noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-24625215922299386972015-07-17T23:24:53.014+08:002015-07-17T23:24:53.014+08:00thks Peng
Shu Huithks Peng<br /><br />Shu HuiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-50220123482525345332015-07-17T17:51:04.713+08:002015-07-17T17:51:04.713+08:00Shu Hui...multiple 75% for all the ingredients.Shu Hui...multiple 75% for all the ingredients.Penghttps://www.blogger.com/profile/08900632173458021061noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-88904093235683810812015-07-17T16:58:55.920+08:002015-07-17T16:58:55.920+08:00Hi, i only hv a 17cm chiffon pan. Hw shld i adjust...Hi, i only hv a 17cm chiffon pan. Hw shld i adjust the ingredients? TIA.<br /><br />Shu HuiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-21128411197158372092014-07-16T11:26:48.677+08:002014-07-16T11:26:48.677+08:00peng peng, this is really tall for a 9 inch pan. t...peng peng, this is really tall for a 9 inch pan. time to get another spare oven..hehelenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-3191988066072807792014-07-14T19:44:37.867+08:002014-07-14T19:44:37.867+08:00Hi Peng, your Milo Chiffon cake is sooo yummy look...Hi Peng, your Milo Chiffon cake is sooo yummy looking. Wish I could have a slice to taste ^-^! Plus a cup of iced Milo !Karen Luvswesavoryhttps://www.blogger.com/profile/03011124814848089355noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-71666048891272009732014-07-14T14:25:58.990+08:002014-07-14T14:25:58.990+08:00Hi Peng,
Wow, my son would loved this Milo Chiffon...Hi Peng,<br />Wow, my son would loved this Milo Chiffon cake! Looks so fluffy and yummy!<br />Thanks for sharing another chiffon cake with Bake-Alongkitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-24731812754458093042014-07-14T12:37:26.858+08:002014-07-14T12:37:26.858+08:00Hi Peng,
I hear you... I have to bookmark this re...Hi Peng,<br /><br />I hear you... I have to bookmark this recipe for Milo LTU event in Sep 2015!!!<br /><br />ZoeZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.com