tag:blogger.com,1999:blog-640936614758212364.post5096618747712882473..comments2024-03-07T15:35:06.139+08:00Comments on Peng's Kitchen: Shakoy (Twisted Sugar Doughnuts)Penghttp://www.blogger.com/profile/08900632173458021061noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-640936614758212364.post-8836611081228625552014-07-27T11:38:08.924+08:002014-07-27T11:38:08.924+08:00oh this look yum!
oh this look yum!<br />Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-79351088193478135272014-07-24T09:09:45.765+08:002014-07-24T09:09:45.765+08:00Zoe....hahaha no is not those hard version one, th...Zoe....hahaha no is not those hard version one, this one more bready :) but the crust is crispy though.Penghttps://www.blogger.com/profile/08900632173458021061noreply@blogger.comtag:blogger.com,1999:blog-640936614758212364.post-47084565053531003882014-07-24T08:47:24.275+08:002014-07-24T08:47:24.275+08:00Hi Peng,
Are these donuts the crunchy type of &qu...Hi Peng,<br /><br />Are these donuts the crunchy type of "pai ze soh"? They look very yummy!<br /><br />ZoeZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.com