Monday, April 16, 2012

Spicy Condiments

Have u ever try this brand of condiments before??  As I like spicy food, these condiments are great for spicy up in my cookings!! 1 or 2 tbsp is enough to heat up your tongue :D :D


 

Spicy Crunchy Chilli Peppers


Spicy Black Fermented Beans



7 comments:

Vivian Pang said...

I ate this before. It is great. Too bad only myself can take spicy food. So it took long time for me to finish. I didn't see the spicy black fermented bean here. Should be nice when used in preparing dishes.

Jay said...

lipsmacking...true deliciousness..;)
new to your space
lovely space you have
happy following you..:)
do stop by mine sometime
Tasty Appetite

ICook4Fun said...

Oh yea I always have a jar or two of the chili in my fridge. I will have it with my dumplings, noodles and fried rice :)

Peng said...

This Jay :)

lena said...

i probably have seen this before cos the label( with that guy) looks familiar:) is the spicy bean something like ' tou ban' sauce?

Peng said...

Lena....is different in taste as the beans is black whereas dou ban jiang is yellow soy beans

Katz said...

Hi peng! How will I use the spicy blak fermented beans? Interested....
Thank u and more posts!

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