Thursday, September 9, 2010

Eggs Tarts

Not satisfy with the result of these egg tarts, not because it does not taste good, problem lies with my moulding skills :P . I could not get an even and thin crusts as expected though the tart crust taste buttery & slightly flaky...

1 comment:

Cooking Gallery said...

I know making egg tarts can be quite tricky because I made them once last year. I think your egg tarts look good though, there's really no reason to be not satisfied with these gems!

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