Monday, May 4, 2009

Honeydew Curry Chicken

Honeydew with curry?! sounds a wierd combination heee...but trust me is really taste good, I've try cooking this dish several times already :)

Ingredient
  • 1 chicken, chopped
  • 300gm honeydew, cubed
  • 1 medium carrot, cubed
  • 5 cloves garlic, minced
  • 2 stalk spring onion, chopped
  • 1 tbsp curry powder
  • 1 tsp salt
  • 2 tsp light soya sauce
  • 1 tsp sesame oil
  • 2 tsp sugar
  • 1/2 cup water
Method
  1. Marinate chicken with 1/2 tbsp curry powder, salt & sesame oil for 30mins.
  2. Heat 3 tbsp oil in wok. Add balance curry powder & garlic, fry till fragrant.
  3. Add chicken & carrot, stir fry for 3mins. Add soya sauce, sugar & water. Bring to boil. Cover & stew over medium heat for 15 mins.
  4. Remove cover, add honeydew & spring onion. Cook till liquid reduce. Add in 1/2 tbsp cornstarch water. Mix well. Remove from fire. Serve.

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