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Friday, March 27, 2009
毛瓜炒蛋
Saute 3 gloves garlic & dried shrimps till fragrant. Add in one gourd (peeled & sliced). Fry till soft and add 1/2 tbsp light soya sauce follow by 4 beaten eggs seasoned with salt & sesame oil. Fry till golden brown. Serve!
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Saute 3 gloves garlic & dried shrimps till fragrant. Add in one gourd (peeled & sliced). Fry till soft and add 1/2 tbsp light soya sauce follow by 4 beaten eggs seasoned with salt & sesame oil. Fry till golden brown. Serve!
No comments:
Post a Comment