Saturday, January 31, 2009

Teochew Style "Yu Sheng"

I could not get seabream so use sashimi salmon instead.

Salad Ingredient : mandarin orange, pomelo, butterhead, salmon, groundnuts & sesame seeds.

Sauce Ingredient
  • 1 cup plum sauce
  • 2 cm blue ginger
  • 2 red chilli, deseeded
  • 2 tbsp sugar
  • 2 tbsp olive oil
  • 1/2 tbsp white sesame seed, toasted
  • 1 tbsp groundnuts, toasted & grinded
Method : Place all ingredient except sesame seed & groundnuts in a food processor & blend till fine. Stir in sesame seed & groundnuts. Add in a tbsp of water if mixture is too thick. Chill in fridge till use.

1 comment:

JoJo said...

very delicious...crisp and crunch and not too sweet...i think this is a very healthy alternative compared to the standard yu sheng inthe market

***** 5/5 MUST TRY :D

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